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VOL. 1, ISSUE 1 (2025)
Effect of vermicompost-to-soil ratios on Mung Bean seed germination and growth
Authors
Asha Rani
Abstract
The increasing demand for sustainable agricultural practices has highlighted the importance of organic fertilizers, such as vermicompost, in enhancing crop productivity while maintaining soil health. This study investigates the impact of different vermicompost-to-soil ratios on the germination and early growth of mung bean (Vigna radiata) seeds. The objective was to determine the optimal vermicompost mixture that promotes seed germination rate, seedling vigor, and biomass accumulation. Mung bean seeds were sown in soil mixtures with varying vermicompost proportions—0% (control), 10%, 20%, 30%, and 40%—under controlled environmental conditions. Key parameters measured included germination percentage, mean germination time, shoot and root length, and fresh and dry biomass of seedlings after a 14-day growth period. The results revealed that incorporating vermicompost significantly enhanced germination rates and seedling growth compared to the control, with the 20% vermicompost-to-soil ratio yielding the highest germination percentage and biomass accumulation. Excessive vermicompost (>30%) did not further improve growth and, in some cases, slightly inhibited seedling development, possibly due to nutrient imbalances or salinity effects. These findings suggest that moderate vermicompost supplementation can improve mung bean seed germination and early growth, highlighting its potential as an eco-friendly soil amendment to boost legume crop performance. This study contributes valuable insights for optimizing organic fertilizer use in sustainable agriculture and supports the broader adoption of vermicompost in crop production systems.
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Pages:17-23
How to cite this article:
Asha Rani "Effect of vermicompost-to-soil ratios on Mung Bean seed germination and growth". World Journal of Advanced Studies, Vol 1, Issue 1, 2025, Pages 17-23
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